A few examples of appraisal values for
CAST IRON COOKWARE

• 2 PIECES OF CAST IRON COOKWARE CA. EARLY
  2 PIECES OF CAST IRON COOKWARE CA. EARLY 19TH &early 20th century; both footed hearthside pieces: early 19th century handled deep fryer with slotted pour line, tapered legs and handle, 10"d, 19 1/2"x 5 1/2", Condition: unattributed, as found; early 20th century Swain "Albatross #3" cauldron/ball shaped kettle with Albatross bird mark, wrought rod hanger, approximately 2 gallon size, 10"d, 9 3/4"h, Condition: as found
• 2 EARLY CAST IRON COOKWARE PIECES WITH
  2 EARLY CAST IRON COOKWARE PIECES WITH WROUGHTiron hangers ca. 18th-early 19th century; both sand cast cookware with slot pour lines on bottom: three footed iron griddle with thread and nut mounted wrought iron hanger that has central swivel tote, 13 1/2"d, 12 1/2"h, Condition: extensive rust pitting, no major damage; three footed deep fryer pan with wrought swing handle on cast ears and central swivel tote, 13"d, 15"x 5 1/4"
• 5 PIECES LE CREUSET COOKWARE5 pieces
  5 PIECES LE CREUSET COOKWARE5 pieces Le Creuset enameled cast iron cookware. Blue oval au gratin dish, blue #18 2 quart saucepan with B lid, blue G 6.75 quart oval Dutch oven with lid, blue G 7.25 quart round Dutch oven with lid, green #28 7.25 round Dutch oven with lid. With an additional blue E size lid. Round Dutch ovens each 5"H x 11 3/4"-diameter not including handles. All with some discoloration and scratches to the interiors and all except au gratin with some rusting to the bottoms, all with minor chips to enamel on rims of lids and pots, au gratin minor chips to the enamel along rim, green Dutch oven handle on lid chipped.
• A collection of nine LODGE brand cast
  A collection of nine LODGE brand cast iron cookware pieces, including: a large covered, covered and handled #12, cornbread skillet #8CB, two rectangular bakers, one square handled pan #5WS, two round bakers 6.5"dia., small covered and footed pot #10K with handle and stainless lid, a very small handled skillet LMS 3.75"dia., plus a covered and handled pot with a Lodge cover, 11"dia. . Condition: all good, very lightly if ever used CT Transfer Fee $20
• ESTATE GROUP VINTAGE CAST IRON COOKWAREScomprising
  ESTATE GROUP VINTAGE CAST IRON COOKWAREScomprising Wagner, Griswold, Lodge frying pans, cornbread molds, muffin tins, skillets and lids. Largest 3 1/2" high, 12 3/4" diameter, 20 1/2" long including handles. Estate found and used condition, oxidation. Property of a CT collector. Condition: Auction buying is wholesale and not the same as retail store or retail internet buying. There are no returns based on condition. Our auction items are mostly vintage, mostly from estates, and are not in perfect condition. The items are sold "as is", and we are acting as agents, not as principals. Accordingly, prospective buyers are entirely responsible for determining the physical condition of lots prior to and as a condition to bidding. Bidders are obligated to determine their level of interest in and value of the items based solely on their own review. To assist prospective bidders in this endeavor, we offer in person open-house preview days prior to the auction, and also provide written condition reports in response to emailed requests submitted to condition@woodburyauction.com at least two days prior to the auction. The printed catalog lot information is a best efforts presentation of our opinion, rendered on a time-sensitive schedule, and is provided for guidance only, without legal obligation, and does not constitute a "statement of fact". The absence of condition statements in a lot catalog entry does not mean that the item is in perfect condition or is without defects. Please understand that our duty is to present the items fairly for bidder consideration and that the bidder's duty is to make independent investigation of the condition of items before bidding.
• 3 PIECES LE CREUSET COOKWARE3 pieces
  3 PIECES LE CREUSET COOKWARE3 pieces of Le Creuset French enamel cast iron cookware. Saucepan with wooden handle, in orange, no. 18, 6 1/2"-diameter; casserole with lid, in orange, no. 22, 10 1/2"L including handles; Au gratin dish, in blue, no. 24, 11 1/4"L including handles. Wear throughout.
• THREE LE CREUSET ENAMEL DECORATED CAST
  THREE LE CREUSET ENAMEL DECORATED CAST IRON COOKWARE, INCLUDING A G 7 QUART DUTCH OVENThree Le Creuset Enamel Decorated Cast Iron Cookware, Including a G 7 Quart Dutch Oven
• GROUP OF MINIATURE CAST IRON COOKWAREGroup
  GROUP OF MINIATURE CAST IRON COOKWAREGroup of miniature cast iron cookware, early 20th c., to include a Wagner waffle iron, a gypsy kettle, a tea kettle, and a griddle, tallest - 4". Condition: Good condition. No apparent damages or repairs.
• 2 PIECES OF CAST IRON COOKWAREca. 19th
  2 PIECES OF CAST IRON COOKWAREca. 19th century; both Savery, Phila related cast iron cookware: signed "Barrows, Savery & Co, Philadelphia" #1 1/2 - 9" handled and footed lidded Dutch oven, small size tapered foot kettle with handle and raised rim lid, 9"d, 17"x 5 3/4", [Provenance: ex- Ned Foltz Collection], Condition: lid cracked near rim, some rust; signed "Savery & Co., Phila 8P" #7 side handled bean kettle, round pot form, 8 1/2"d, 17 1/2" x 11 1/2", Condition: owner altered with drilled wire hanger and mounted tin tubular handle, deep pitting on interior of kettle
• 5 PIECES LE CREUSET ENAMEL COOKWARE5
  5 PIECES LE CREUSET ENAMEL COOKWARE5 pieces vintage Le Creuset French enameled cast iron cookware. 3 saucepans with spouts, wooden handles and lids, 2 white and 1 blue, all size 20, each 3 1/4"H x 7 3/4"-diameter not including handles; oval Dutch oven with lid, white, size 29 (5 quart), 4 3/8"H x 11 3/8"L not including handles; round Dutch oven with lid, orange, size 26 (5.5 quart),4 1/2"H x 10 1/2'-diameter not including handles. Round Dutch oven chips to enamel on handle and along rim of lid, minor wear to rim, underside and inside rim of lid; saucepans and oval Dutch oven all as is, with chips and losses to enamel, scratches, wear to undersides, discoloration and staining.
• ASSORTED ARTISANAL & OTHER CAST IRON
  ASSORTED ARTISANAL & OTHER CAST IRON COOKWARE With other like-new baking items.
• SELECTION OF ALL-CLAD & CAST IRON COOKWARE
  SELECTION OF ALL-CLAD & CAST IRON COOKWARE Including All=-Clad braising pan, covered frying pan, and large covered pot; and cast iron Dutch oven and various pans.
• GROUP OF CAST IRON COOKWAREGroup of
  GROUP OF CAST IRON COOKWAREGroup of Cast Iron Cookware,
• A SELECTION OF GOOD KITCHENWARE Notably
  A SELECTION OF GOOD KITCHENWARE Notably including three pieces of Le Creuset enameled cast iron cookware; a Breville four-slice toaster; an Oster deep fryer; and a Hamilton Beach griller.
• Five Pieces Cast Iron Cookware British
  Five Pieces Cast Iron Cookware British or American, late 18th/early 19th century: three tripod cast iron kettles, pointed ears, sides with line decoration, 6-1/2 in. to 7-1/4 in., one with large rim losses, all lacking lids, scattered rust and normal wear; tripod lidded teapot, oval cartouche with "JK", 13-1/2 including carrying handle, scattered rust and normal wear; cast iron teapot, lid with star design, base fitted for cookstove, 7-1/4 in. excluding wire bail