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3 WROUGHT IRON KITCHEN UTENSILSca....
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© HORST AUCTIONEERS, Ephrata, PA, USA
3 WROUGHT IRON KITCHEN UTENSILSca. 18th-19th century; signed "F.S. Hatt" two-prong fork with rattail hanger on half flatwork handle, 15 1/4"; signed "J.C....
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- 2 WROUGHT IRON KITCHEN UTENSILSca. early
20th century; dated Dec. 12, 1919 spatula with owner's name "Mrs. S.N. Womert" and crafted by "LRC" primitive form rattail handled spatula, 14 1/2"; brass clock gear 1 3/4"d...
[more like this] - 2 UNMATCHED WROUGHT IRON KITCHEN UTENSILSca.
late 18th century; fine form brass and iron ladle with copper riveted shallow bowl on chamfered top flatworked handle with ball terminus, center rod with hanger hook and fine...
[more like this] - 4 WROUGHT IRON UTENSILSca. late 19th
century; all wrought iron kitchen utensils three with wooden handles, three signed D.N. Long (Landisville, PA): two-prong flesh fork with shaped handle, 12"; spatula with...
[more like this] - 3 WROUGHT IRON KITCHEN UTENSILSca. 18th-19th
century; signed "F.S. Hatt" two-prong fork with rattail hanger on half flatwork handle, 15 1/4"; signed "J.C. Carpenter" (Jeremiah C. Carpenter, Millway, PA) spatula with...
[more like this] - 3 WOODEN HANDLED WROUGHT IRON KITCHEN
UTENSILSca. early 20th century; signed "C. Heisler" (attributed to Charles Heisler, Tamaqua, PA) tulip blade spatula with rod stem and walnut grip, 12 1/2"; unsigned similar...
[more like this] - 4 WROUGHT IRON KITCHEN UTENSILSca. 19th
& 20th century; dated 7/7/1937 spatula with pin punch date on flatwork handle with large drilled hanger hole, 12"; two prong flesh fork with hook top flatwork handle, 9 1/4";...
[more like this] - 2 KITCHEN UTENSILSca. 19th century;
initialed "E.H.Y." two-prong wrought iron butcher fork with hook top rod and flatwork handle, 17", Condition: good; signed "F.B.S., Canton, O. patent Jan. 26, 1886" small...
[more like this] - 4 WROUGHT IRON KITCHEN UTENSILSca. 18th-20th
century; signed "Spear" arch blade dough scraper with iron riveted bent rod handle with triangular/trowel mount, 4 1/2"x 4 1/2", Condition: good; long three-prong roasting...
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