ROYAL CROWN DERBY PORCELAIN SERVICERoyalCrown Derby Porcelain Service, "Olde Avesbury" pattern; comprising eight dinner plates (10 1/2 in. dia.); eight salad plates (8 3/8 in. dia.); a large oval serving platter...
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Group of Three Porcelain Plates, consistingof an attractive pair of French porcelain plates in the Sevres style, fourth quarter 19th century, one plate centered with an elaborate spray of summer fruits and flowers,...
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Attractive Thirteen-Piece English RichlyGilded Sky Blue-Bordered Porcelain Dessert Service for Ten Persons, in the rococo taste, second quarter 19th century, the service composed of two circular two-handled footed...
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PORCELAIN TEA / COFFEE SERVERDESCRIPTION:Porcelain Tea / Coffee Server. Features an overall white glazed color with gilded floral pattern throughout. Marked "Y" on the bottom. Composed of:
1. Sugar Sifter H:5.75"
2,...
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PORTUGUESE GILT DECORATED THREE-TIERPORCELAIN PASTRY T...Portuguese Gilt Decorated Three-Tier Porcelain Pastry Tazza, 20th Century , white pierced porcelain with gold highlights, marked underneath "Portugal"
...
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COPELAND BLUE WILLOW PORCELAIN PASTRYPLATE, H: 6-1/2 IN, DIAMETER: 17-1/2 INCopeland Blue Willow Porcelain Pastry Plate, H: 6-1/2 in, Diameter: 17-1/2 in...
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THE DORCHESTER HOTEL LONDON ROYAL WORCESTERPORCELAIN EXTENDED LUNCHEON AND TEA/COFFEE SERVICE Famous The Dorchester Hotel London extended porcelain luncheon service in pastel foliate design, total 39 pieces, including:...
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DRESDEN PORCELAIN ANGELS PASTRY STAND4 ?" x 8" Porcelain bowl with fluted reticulated body and serpentine rim, supported by three fully sculpted cherubs, and painted in polychrome with gilt highlights; marked...
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Fine and Rare Pair of Jacob Petit, Paris,Porcelain Reticulated Tiered Pastry Stands, third quarter 19th century, in the Louis XVI taste, each example with a finial of a young girl allegorical of, respectively, Summer...
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Fifteen-Piece Collection of Royal Copenhagen"Flora Danica" Porcelain, consisting of an oblong Vicia angustifolia Roth tray, w. 11-3/4", a circular Viola canina Horn pastry tray, dia. 9-3/4", a triangular Ranunculus...
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Extensive Ninety-Four-Piece Collectionof French and German Anneau d'Or Porcelain Dinnerware, second to fourth quarter 19th century, including an early Haviland & Co., Limoges, oval two-handled covered vegetable...
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Extensive One Hundred Twenty-Piece RoyalCrown Derby Porcelain "Red Aves" Dinner Service, including twenty dinner plates, dia. 10-3/8", nine bread-and-butter plates, dia. 6-1/8", twelve creamed soup bowls, dia....
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Thirty-Eight-Piece Group of Porcelain,third quarter 19th century, consisting of a thirty six-piece early Limoges porcelain tea and dessert service for ten persons in "Anneau d'Or" decor, comprised of teapot,...
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Unusual Six-Piece Collection of Hand-PaintedPorcelain, including a matte white porcelain covered vase of "Ginger Jar" form in "Poppies" decor, a matte pale blush pink pitcher in "Strawberries" decor, a matte cream-colored...
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Attractive Twenty-Two-Piece French PorcelainPartial Dessert Service for Eight Persons, attributed to Charles Pillivuyt, third quarter 19th century, comprised of eight dessert plates, dia. 9", seven teacups, six tea...
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Thirty-Three-Piece English Richly GildedVieux Rose and White Porcelain Partial Breakfast Service, for eight persons, fourth quarter 19th century, consisting of six breakfast plates, six egg cups, seven breakfast...
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Seventy-Seven-Piece Spode White-and-GoldPorcelain Partial Dinner Service for Twelve Persons, in "Spode's Garden" decor, consisting of twelve dinner plates, dia. 10-1/2", twelve bread-and-butter plates, eleven salad/dessert...
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Thirty-Seven-Piece French PorcelainPastry and Dessert Service for Thirty Persons, third quarter 19th century, in "fleurs jetes" decor, the service comprised of thirty pastry/dessert plates, dia. 8", three...
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Fine and Rare Twenty-Seven-Piece Davenport,Staffordshire, Porcelain Partial Dessert Service, each piece with a richly gilded turquoise-banded border and having a different well-painted fruit center, the service comprised...
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Twenty-Five Pieces of "Anneau d'Or"Paris Porcelain, second quarter 19th century, including a pair of circular paw-footed corbeilles, dia. 9-5/8", and a partial dessert-and-coffee service for twelve persons,...
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Three Good Regency Derby Porcelain PastryDishes in the "Old Japanese" Pattern, first quarter 19th century, including a richly gilded pair of oblong form, l. 10", w. 8-1/4", and one of ovoid cartouche form, l. 9",...
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Interesting Twenty-Four-Piece Collectionof Hand-Painted American Belleek Porcelain, comprised of a Ceramic Art Company white and gold cabinet vase of tall-neck form, 1889-1906; a Ceramic Art Company canted cream...
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Group of Three Figures, one a goodEuropean (probably German) porcelain allegorical figure of "Europe" accompanied by a dragon, fourth quarter 18th century, a German figure of a Chinese woman carrying a parrot,...
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Rare, Fine and Extensive First EmpirePorcelain Dinner Service in the Neoclassical "Vine of Life" Pattern, first quarter 19th century, attributed to Pierre-Louis Dagoty, Paris, including forty-five luncheon plates,...
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Nine-Piece French Rose Pompadour PorcelainPartial Dessert Service for Eight Persons, fourth quarter 19th century, in the Louis XVI Sevres style, the service comprised of a low circular pastry stand with a portrait...
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Rare and Extensive Seventy-Nine-PieceEarly Haviland and Company, Limoges, Partial Porcelain Dinner Service, for fourteen persons, in "Old Wedding Ring" decor, third quarter 19th century, the service comprised...
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Sixty-Four-Piece Partial Dessert Service,consisting of a fifty-eight-piece Royal Copenhagen porcelain "Blue Flower" partial dessert service for eighteen persons, comprised of a paneled dessert bowl, seventeen dessert...
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Thirteen-Piece English Parcel-Gilt andPale Blue-Bordered Porcelain Dessert Service for Ten Persons, third quarter 19th century, in the rococo taste, consisting of ten dessert plates, two low footed two-handled...
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Four-Piece German Pistol-Handled Porcelainand Stainless Steel Bread and Pastry-Serving Set, in the 18th-century style, the stainless steel elements by William Adams of Sheffield, consisting of a cake breaker, pie...
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Eight-Piece Staffordshire Pink Lustre-Bandedand Black Transfer-Printed Porcelain Tea Service for Two Persons, first quarter 19th century, the transfer-printed design after Adam Buck, the service including a covered...
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Fourteen-Piece Limoges Polychromed andParcel-Gilt Ivory Porcelain Dessert Service for Twelve Persons, fourth quarter 19th century, in the rococo taste, consisting of twelve dessert plates and two footed pastry...
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Seventy-Six-Piece Nippon Hand-DecoratedPorcelain Partial Dinner Service for Fourteen Persons, first quarter 20th century, in "White Egrets" decor, all with pale matte blue grounds, the service comprised of thirteen...
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Extensive Eighty-Four-Piece Bernardaudet Cie. "Enghien"-Pattern Porcelain Dinner Service, second half 20th century, Limoges, retailed by Medioni of Paris, for twelve persons, with impressed "lattice"-paneled...
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Eighteen-Piece Wedgwood Blue and WhitePorcelain Tea Service for Six Persons, first quarter 19th century, in "Nanking" decor, each piece signed "Wedgwood" in underglaze blue transfer print, comprising a teapot,...
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Meissen Porcelain Pastry Tray, fourthquarter 19th century, of ovoid form in the early 18th-century "Heroldt" style, the cavetto centered with a richly polychromed galants reserve, the teal border in "Osier" decor,...
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Three-Piece Group of Porcelain, firstquarter 20th century, consisting of an R. S. Prussia (Reinhold Schegelmilch, Tillowitz) pastry tray of modified flowerhead form in "Blush Roses" decor, dia. 8-7/8"; a similar...
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