A few examples of appraisal values for
19TH CENTURY CHEESE DISH

• 19th c. cheese basket. 24''
  19th c. cheese basket. 24'' Diameter 6'' Ht.
• 19th c. New England cheese
  19th c. New England cheese basket. 15'' Diameter 5 1/2'' Ht.
• An earthenware bamboo style
  An earthenware bamboo style cheese dish and cover, late 19th c and two contemporary oval earthenware meat dishes, 45cm l and a quantity of decorative glass vases
• A 19th Century ''Jasperware''
  A 19th Century ''Jasperware'' pottery circular cheese dish and cover moulded in relief with oak leaves and acorns and with classical scenes on a blue ground 10.5ins diameter x 7.5ins high
• 2 CHEESE BASKETSca. early 19th
  2 CHEESE BASKETSca. early 19th century & contemporary; one antique and one modern folk crafted cheese maker's straining baskets, both oak/hickory wood rod and splint open weave construction for use with cheese cloth in straining: early-mid 19th century with thick rod rim, wrapped three runner base and hexagon pattern weave, 19"d, 8"h, Condition: good primitive form; much later folk art crafted piece with dyed stained finish, 19"d, 5 1/2"h, Condition: unknown origin, late era/contemporary piece
• A white creamware cheese dish
  A white creamware cheese dish decorated ferns in relief and with knot of rope finial to cover, 21cm diameter/Provenance: Hamptons Fine Art, 1st June 1992
• A Gardner Porcelain Fruit and
  A Gardner Porcelain Fruit and Cheese Service 19th Century comprising a compote, cheese board and six nut dishes, the compote and nut dishes marked on the underside in red, the cheese board unmarked; 8 items total. Width of cheese board 10 1/4 inches.
• LARGE 19C WEDGWOOD BLUE
  LARGE 19C WEDGWOOD BLUE JASPERWARE CHEESE DISH England,19th CenturyUnusually tall size decorated with a scrolling scene of neoclassical women over a dark blue ground.
• SIX CANTON DISHES & BOWLS 19th
  SIX CANTON DISHES & BOWLS 19th century.
• LARGE CHEESE BASKETca. 18th-19th
  LARGE CHEESE BASKETca. 18th-19th century; hickory/oak splint cheese maker's straining basket with thick double rod bentwood round rim and uniform splint openwork woven in hexagon pattern and shaped with hexagon bottom, excellent dark patina, 23"d, 8"h; Condition: some damage to old splints
• A 19th Century sycamore dairy bowl,
  A 19th Century sycamore dairy bowl, 45cm diameter
• Silver plate cheese dish, marks for
  Silver plate cheese dish, marks for William Wheatcroft Harrison, Sheffield, England, late 19th century, 6-3/4 x 8-1/2 x 7 in. Replated, light scratches. Private Collection, Easley, South Carolina
• Majolica pitchers cheese dish
  Majolica pitchers cheese dish tureen and plate 19th century comprising: pair of pineapple covered jugs H10'' covered cheese dish H4'' Dia.7 1/2'' covered tureen H5'' W8'' fish-pattern plate Dia.8 3/4'' (5pcs) Provenance: Estate of Marge and Andrew J. Alexander Anderson South Carolina. by descent from Mary Jane & John H. Saylors Anderson South Carolina pineapple jugs: one with heavy staining to interior covered cheese dish: lid broken and glued tureen: good condition fish plate: a few rim chips to underside
• A Thomas Forester Majolica
  A Thomas Forester Majolica stilton cheese dish and cover, decorated a heron in a pond with bulrushes etc., circa 1880, 30cm high
• E. 19TH C. GEORGE III STERLING
  E. 19TH C. GEORGE III STERLING SILVER CHEESE DOME William Burwash & Richard Sibley (English), 1809. George III sterling silver cheese dome and under plate or entree dish, having gadrooned decoration and center cartouche with rampant lion over wreath. Monogrammed to lid and plate. Appropriately marked to dome and plate. Provenance: Acquired from Freeman's Auctioneers on October 3, 2019, lot 388, for $1625. Approx. h. 5.5", diam 8.75". Approx. weight 55.66 ozt.
• Canton warming dish 19th c. 19 1/2"
  Canton warming dish 19th c. 19 1/2" dia. together with a covered vegetable dish. ?
• THREE PIECES OF ENGLISH CERAMICS.
  THREE PIECES OF ENGLISH CERAMICS. Mid 19th-early 20th century. Octagonal covered cheese dish. 6.75"w. Rectangular covered sardine dish with sardine handle. 7.25"w. With a Gaudy Welsh decorated mug. 3.5"h. Varying wear and crazing
• Victorian porcelain cheese tray
  Victorian porcelain cheese tray with cover blue and gilt floral decoration; an F. Winkle & Sons Whieldom Ware ''Old English'' pedestal cake plate with six plates; and two Dora Wheeler Keith gray and brown milk jugs unmarked some chips to lids rim and base on both jugs
• A large 19th C. New England
  A large 19th C. New England splint cheese basket, with later added fabric. 6”H x 26” dia. Condition: minor breaks, out of round CT Transfer Fee $10
• Split oak cheese basket 19th c.
  Split oak cheese basket 19th c. 8" x 19". ?
• A blue Jasperware stilton cheese
  A blue Jasperware stilton cheese dish and cover decorated cattle and sheep in a landscape in white relief, 32cm high and another with classical figures in white relief
• American silver-plated covered
  American silver-plated covered butter dish, third quarter-19th Century with machine-engraved cover and knop modeled as a resting goat
• WEDGEWOOD MAJOLICA COBALT BLUE
  WEDGEWOOD MAJOLICA COBALT BLUE BASKET CHEESE KEEPER 19th century.
• 19th C. treenware mahogany cheese
  19th C. treenware mahogany cheese wheel holder turned handles casters base checked.[Provenance: from Estate of Lila Sklar Antiques dealer/collector]
• CONTINENTAL COPPER & BRASS CHEESE
  CONTINENTAL COPPER & BRASS CHEESE VAT, 19TH C.Continental copper and brass cheese vat, 19th c., with single rolled iron swing handle, approx 12"h, 18"w, 18"d, 14lbs
• AMERICAN STERLING SILVER CHEESE
  AMERICAN STERLING SILVER CHEESE SCOOPAmerican Sterling Silver Cheese Scoop , 19th c., shoulder with cast figure of a mouse, paneled handle with egg-shaped terminal, retains gilt wash bowl, l. 8 5/8 in., wt. 2.25 troy ozs
• Sixteen early 19th Century
  Sixteen early 19th Century dessert plates, five serving dishes and a stemmed fruit bowl, painted bouquets of flowers within gilt decorated dark blue borders
• A silver cheese scoop, Haddock,
  A silver cheese scoop, Haddock, Lincoln & Foss (Boston), late 19th Century, marked 925, 23cm long, approximately 88g
• NEW ENGLAND SPLINT CHEESE BASKET,
  NEW ENGLAND SPLINT CHEESE BASKET, 19TH C.New England splint cheese basket, 19th c., 8" h., 18 1/2" dia. Condition: Minor breaks.
• A REGENCY STERLING SILVER TOASTED
  A REGENCY STERLING SILVER TOASTED CHEESE DISHA Regency sterling silver toasted cheese dishThomas Robins, London1812Engraved with a heraldic crest surmounted by a coronet.height 4 1/4in (11cm); width 9 1/2in (24cm); depth 14 1/4in (36cm); gross w
• (3) MEISSEN SWEET MEAT DISHES
  (3) MEISSEN SWEET MEAT DISHES 19th century. marked with blue crossed swords and numbered.
• Large redware milk pan 19th c.
  Large redware milk pan 19th c. together with two loaf dishes. ?
• TWO ART GLASS COLLECTIBLES: covered
  TWO ART GLASS COLLECTIBLES: covered cheese dish with silvered highlights over curved paneled sides and faceted handle 9'' diameter matching underplate; plus Victorian basket-bowl with applied clear handle height 7.50'' diameter 5.25''. Both pieces have chips. The basket has a repaired break and the dish has a hairline crack.
• TWO FRENCH FAIENCE COVERED
  TWO FRENCH FAIENCE COVERED SERVING DISHES 18th century, decorated in mustard yellow with flowers throughout, as well as birds, animals and figures on the cover of one, scalloped rims, stylized paw-form cabriole feet, floral bud finial, mythological beast handles.
• Good French Silver-Mounted Frosted,
  Good French Silver-Mounted Frosted, Cut- and Engraved Glass Cheese Dome and Plate, third quarter 19th century, the circular underplate with a reverse sunburst-cut cavetto and fitted with a beaded silver rim, the conforming dome with floral finial, h. 5-3/4", dia. 8-3/4".
• A brass chafing dish, early 19th c,
  A brass chafing dish, early 19th c, with reeded bands, on three legs, turned wood handle, 29cm l More Information Bowl with two small drilled holes inside, one plugged