A few examples of appraisal values for
TOWLE FRENCH PROVINCIAL STERLING SILVER SERVICE FOR 8

• TOWLE FRENCH PROVINCIAL STERLING
  TOWLE FRENCH PROVINCIAL STERLING SILVER FLATWARE SERVICE (54) pieces, service for eight, including: (8) knives (8 3/4 in.); (8) forks (7 1/8 in.); (8) salad forks; (11) teaspoons; (8) cream soup spoons; (8) butter spreaders; serving fork; and lemon fork. No monograms. Included with the lot, but not in the count or weight are non matching assorted (3) pairs of sterling sugar tongs, (2) sterling teaspoons, sterling lemon fork, and (3) silverplate teaspoons.
• Sterling silver assembled
  Sterling silver assembled flatware service by Towle in the "French Provincial" pattern, 1948. 148 total Troy oz. (without knives or serving pieces) Condition: Some monogramed, scratches, dents, wear consistent with age.
• TOWLE STERLING "FRENCH
  TOWLE STERLING "FRENCH PROVINCIAL" FLATWARE SERVICE Service for eight including dinner knives, dinner forks, salad forks, teaspoons, butter knives; two serving spoons, slotted serving spoon, two serving forks, two pasta servers, sugar spoon, sugar tongs, baby spoon; 50 total pieces, without monogram, 43.65 weighable silver
• TOWLE STERLING SILVER FLATWARE
  TOWLE STERLING SILVER FLATWARE SERVICE IN THE FRENCH PROVINCIAL PATTERN. Comprised of eight dinner forks eight salad forks sixteen teaspoons eight demitasse spoons eight dinner knives two solid serving spoons three butter spreaders one master butter knife one salad serving set one sugar shell one tomato server one jelly roll one lemon fork and one seafood/cocktail fork Weighable pieces: 52 ozt Condition: No Specific Condition Recorded - Sold As Is
• TOWLE SILVER ''FRENCH
  TOWLE SILVER ''FRENCH PROVINCIAL'' PART FLATWARE SERVICE comprising 8 forks 8 knives 8 teaspoons 2 large place spoons a large serving fork and spoon a small ladle a seafood fork two citrus spoons a cheese knife (33)
• TOWLE STERLING SILVER FLATWARE
  TOWLE STERLING SILVER FLATWARE SERVICETowle "Candlelight" Pattern Sterling Silver Flatware Service for Eight , pat. 1934, incl. 8 each: forks (l. 7 3/8 in.), knives (l. 8 3/4 in.), salad forks; 9 each: teaspoons and iced teaspoons; 4 tablespoons, small carving knife, gravy ladle and cocktail fork, total wt. (weighable) 49.35 troy ozs., in a fitted case. (49 pcs.)
• SET STERLING SILVER FLATWARE. Towle
  SET STERLING SILVER FLATWARE. Towle French Provincial pattern. Nine dinner knives. 9'' l. Nine dinner forks. 7 1/4'' l. Nine salad forks. 6 1/2'' l. Eight table spoons. 6 1/2'' l. Nine teaspoons. 6'' l. Eight shrimp forks. 5 3/4'' l. Eight butter knives. 6'' l. And seventeen serving pieces. 5 1/2'' to 10'' l. No case. Included is a Sterling mint dish marked for Tiffany. 72.98 oz.t. not including hollow handled pieces.
• Sterling Silver Service for Eight
  Sterling Silver Service for Eight in "Old Lace" Pattern by Towle Consisting of 44 pieces in fitted case: 8 dinner knives with stainless blade apprx. 8-5/8"L; 8 dinner forks apprx. 7-1/2"L; 8 luncheon/salad forks apprx. 6-5/8"L; 8 tea spoons apprx. 6"L; 7 cream soup spoons apprx. 5"L. Serving pieces include: two serving spoons apprx. 6-1/2"L; a ladle apprx. 6-5/8"L and two individual butter spreaders apprx. 5-7/8"L. All pieces properly marked on the back. Monogrammed. Total weight apprx. 41 toz.
• TOWLE "FRENCH PROVINCIAL"
  TOWLE "FRENCH PROVINCIAL" STERLING SILVER DINNER SERVICE The set includes: twelve dinner forks, 7"L, ten salad forks, 6 ?"L, thirteen teaspoons, 6"L, eleven cream soup spoons, 6"L, twenty demitasse spoons, 4 ¼"L, seven seafood forks, 5 ½"L, ten sterling silver serving pieces, eleven stainless steel blade luncheon knives, 9"L, eleven butter knives with stainless steel, 5 ?"L. 86.16 toz.
• TOWLE FRENCH PROVINCIAL STERLING
  TOWLE FRENCH PROVINCIAL STERLING SILVER FLATWARE SERVICE (172) pieces, including: (19) knives (8 3/4 in.); (18) forks (7 1/8 in.); (20) salad forks (6 3/8 in.); (25) teaspoons ; (18) oval place spoons; (18) iced tea spoons; (2) sugar spoons; serving fork (8 1/4 in.); (4) tablespoons (8 1/2 in.); (2) pierced tablespoons (8 1/2 in.); tomato server; gravy ladle; cream ladle; orange spoon; (2) pierced bon bon spoons; (2) jelly servers; lemon fork; olive fork; (12) seafood forks; (2) master butter knives; (16) butter knives; (2) cheese servers; pie / cake knife; carving knife and fork set. All with matching script monogram to handle.
• TOWLE FRENCH PROVINCIAL PATTERN
  TOWLE FRENCH PROVINCIAL PATTERN 36-PIECE STERLING SILVER FLAT TABLE SERVICE, 31.9 OZTowle French Provincial Pattern 36-Piece Sterling Silver Flat Table Service, 31.9 oz,
• TOWLE FRENCH PROVINCIAL STERLING
  TOWLE FRENCH PROVINCIAL STERLING SILVER FLATWARE SERVICE FOR TEN (67) pieces total to Include: (10) dinner knives (8 3/4 in), (10) dinner forks (7 1/8 in.), (10) salad forks (6 1/4 in.), (13) teaspoons (5 7/8 in.), (3) oval bowl soup spoons, (6) bouillon spoons, (9) sterling handled butter spreaders, (2) tablespoons (8 1/2 in.), a cream ladle, a sugar spoon, a jelly server, and a master butter knife.
• TOWLE LOUIS XIV STERLING SILVER
  TOWLE LOUIS XIV STERLING SILVER FLATWARE SERVICE (45) pieces, service for eight, including: (8) knives (8 3/4 in.); (8) forks (7 3/8 in.); (8) salad forks; (9) teaspoons; (8) iced tea spoons; master butter knife; and (3) tablespoons. All but one teaspoon and one salad fork with period "D" monogram.
• TOWLE 'OLD COLONIAL' 74-PIECE
  TOWLE 'OLD COLONIAL' 74-PIECE STERLING SILVER FLAT TABLE SERVICE FOR EIGHT, WEIGHABLE 77.8 OZTTowle 'Old Colonial' 74-Piece Sterling Silver Flat Table Service for Eight,, Consisting of: 8 Dinner knives 8 Dinner forks 8 Salad forks 8 Cocktail forks 1 Pierced tablespoon 2 Tablespoons 8 Soup spoons 8 Teaspoons 8 Demitasse spoons 1 Gravy ladle 1 Sauce ladle 1 Mustard ladle 1 Serving fork 1 Serving spoon 1 Olive spoon 1 Pickle fork 1 Lemon fork 1 Sugar spoon 1 Master butter knife 1 Tomato server 1 Asparagus server 1 Cheese knife 1 Bread knife 1 Pie/Cake server Dimensions: Weighable 77.8 ozt
• TOWLE 'FRENCH PROVINCIAL'
  TOWLE 'FRENCH PROVINCIAL' STERLING SILVER FLATWARE Towle Silversmiths (American, founded 1857), 20th century. 110 piece 'French Provincial' (introduced 1948) partial sterling silver flatware service comprising: nine forks (7.25"), twelve salad forks (6.5"), twelve seafood cocktail forks (5.75"), twelve teaspoons (6"), eleven cream soup spoons (6.25"), twelve iced tea spoons (8.5"), four table/serving spoons (8.5"), twelve hollow handled knives with stainless steel blades (8.75"), twelve individual hollow handled butter knives with stainless steel blades (6.5"), two pierced table/serving spoons (8.5"), two medium cold meat forks (8.25"), two cream ladles (5.75"), one gravy ladle, one hollow handled master butter with stainless steel blade (6.875"), one olive/pickle fork (6"), one jelly server (6.75"), one sugar spoon (5.75"), one pierced bon-bon server (7.5"), one pair of sugar tongs (4.125"), and one hollow handled pie/cake server with offset stainless steel blade (10.25"). Marked to the Total approx. weight of all excluding hollow handled items of 103.60 ozt.
• American sterling silver 54 piece
  American sterling silver 54 piece flatware set and serving pieces in the ''French Provincial'' pattern Towle comprising: 8 forks (7 1/4 in. L.); 8 salad forks; 8 soup spoons; 14 tea spoons; 9 knives (8 7/8 in. L. standard stainless blades); pie spade (stainless utensil); cold meat fork slotted spoon gravy ladle sugar shell pickle fork lemon fork; 53.50 ozt. of weighable silver Estimate $ 1 200-1 500
• TOWLE STERLING SILVER SERVICE FOR
  TOWLE STERLING SILVER SERVICE FOR EIGHT, "OLD MASTER" PATTERN, CA. 20TH CENTURY Consisting of 44 pieces, including: 8 dinner forks, 7"L, 8 salad/dessert forks, 6 ?"L, 8 dinner knives with stainless blades, 8 ¾"L, 15 teaspoons, 5 ?"L, 2 large serving spoons, 8 ½"L, 1 cold meat fork, 8 ¼"L, 1 sugar spoon, 5 ¾"L, 1 ladle, 6 ?"L. Total weight, excluding 8 pieces with stainless blades, 46.95 toz.
• TOWLE SILVER FLATWARE SERVICE,
  TOWLE SILVER FLATWARE SERVICE, FRENCH PROVINCIAL PATTERNTOWLE Silver Flatware Service, French Provincial pattern, in a fitted oak case; comprising 16 dinner forks, 17 salad forks, 15 teaspoons, 18 soup spoons, 18 dinner knives, and 18 butter knives; total 104 pieces; total weight: 81.2 ozt; together with a carving knife and fork and 2 Reed & Barton shell pattern dinner knives Condition: Condition: overall good condition; some tarnish and surface scratching porportionate with a well used service; some of the knife handles have some small dents
• STERLING: FLATWARE SERVICE, TOWLE
  STERLING: FLATWARE SERVICE, TOWLE FRENCH PROVINCIAL, MONOGRAMMED "B", FOURTY-SIX PIECES TOTAL, INCLUDING: NINE SALAD FORKS; EIGHT DI...STERLING: Flatware service, Towle French Provincial, monogrammed "B", fourty-six pieces total, including: nine salad forks; eight dinner forks, 7" l.; eight round soup spoons; eleven teaspoons; eight knives with weighted handles and stainless blades, 8 3/4"; one lemon fork; one sugar tong; all pieces hallmarked, all with wear consistent with age and use. [approximate total weight including estimated 0.5 ozt for knives = 49.8 ozt.]
• Set of American sterling silver
  Set of American sterling silver flatware and serving pieces in the ''French Provincial'' pattern Towle first half-20th century; comprising 72 pieces: 10 forks (7 1/8 in. L.) 8 salad forks 10 soup spoons 16 teaspoons 7 butter spreaders (stainless blades) 9 knives (8 3/4 in. L. standard blades); together with two tablespoons slotted pea spoon 7 small serving pieces pie and tart spades (stainless blades) 67 ozt. of weighable silver Estimate $ 700-1 000
• 134-PIECE TOWLE STERLING SILVER
  134-PIECE TOWLE STERLING SILVER FLATWARE SERVICE ''French Provincial'' pattern. Including eleven dinner knives twelve dinner forks 13 luncheon knives eleven luncheon forks 24 salad/dessert forks eleven cream soup spoons 24 teaspoons ten iced tea spoons two dinner spoons two sauce ladles two sugar spoons two demitasse spoons master butter knife tart server four serving spoons two slotted serving spoons two cold meat forks - 143 oz. 8 dwt. weighable silver.
• TOWLE "FRENCH PROVINCIAL"
  TOWLE "FRENCH PROVINCIAL" STERLING SILVER FLATWARETOWLE "FRENCH PROVINCIAL" STERLING SILVER FLATWARE SET, 98 pieces comprised of 12 dinner knives, 9.5"L; 12 dinner forks, 7.5"L; 12 salad forks, 17 teaspoons, 12 dessert spoons, 12 cocktail forks, 11 hollow butter knives, 3 large serving spoons, 1 casserole server, 1 carving fork, 1 gravy ladle, 1 master butter knife, 1 olive fork, 1 jelly server, and 1 sugar spoon. Together with the felt lined storage tray. Total weighable silver 92.2 troy oz.
• TOWLE CONTOUR STERLING SILVER
  TOWLE CONTOUR STERLING SILVER FLATWARE SERVICE (43) pieces, service for eight, including: (8) knives (8 3/4 in.); (8) forks (7 5/8 in.); (8) salad forks (6 5/8 in.); (8) teaspoons; gravy ladle; (2) tablespoons; (8) butter knives. All without monograms.
• Sterling silver flatware service by
  Sterling silver flatware service by Towle in the "Spanish Provincial" pattern, to include 20 each of dinner forks, salad forks, tablespoons, dinner knives with sterling silver blades, 21 tea spoons, and 9 serving pieces. Knife: 9.25"l / 123 troy oz Condition: Tarnished, no monograms.
• TOWLE SILVER 'FRENCH PROVINCIAL'
  TOWLE SILVER 'FRENCH PROVINCIAL' 102-PIECE STERLING SILVER FLAT TABLE SERVICE, WEIGHT OF WEIGHABLE SILVER: 83.8 OZTTowle Silver 'French Provincial' 102-Piece Sterling Silver Flat Table Service,, Consisting of: 12 Dinner knives 4 Steak knives 11 Two-piece butter spreaders 2 Master butter knives 12 Dinner forks 13 Salad forks 2 Seafood forks 11 Soup spoons 20 Teaspoons 13 Iced tea spoons 1 Sugar spoon 1 Pie/cake server Dimensions: Weight of weighable silver: 83.8 ozt
• A Sterling Silver Dinner Service
  A Sterling Silver Dinner Service for Eight "Silver Plumes" Pattern by Towle Consisting of 56 pieces: 8 silver dinner knives with stainless blades apprx. 8-3/4"L; 8 silver dinner forks approx. 7-3/8"L; 6 silver luncheon/salad forks apprx. 6-5/8"L; 4 silver cream soup spoons apprx. 6-1/2"L; 7 silver teaspoons apprx. 6"L 8 silver demitasse spoons apprx. 4-1/4"L; 6 silver ice beverage spoons apprx. 8"L; 2 silver serving spoons apptx. 8-1/2"L; 2 silver cocktail forks apprx. 5-3/4"L; a silver master sugar spoon apprx. 5-7/8"L; a silver master butter knife apprx. 6-3/4"L; a silver jelly spoon apprx. 6-5/8"L; a silver sauce ladle apprx. 5-1/2"L; and a silver pickle/olive fork apprx. 5-1/2"L and a pair of sterling with glass inserts weighted salt and pepper shakers apprx. 4-3/4"T. All tableware pieces properly marked with Towle hallmark "Sterling" and "Silver Plumes" on the handle back. Offered with protective flannel holders. Total weight of sterling silver without knives and salt/pepper shakers apprx. 57 toz.
• TOWLE STERLING 'FRENCH
  TOWLE STERLING 'FRENCH PROVINCIAL' PATTERN SEVENTY SEVEN PIECE FLAT TABLE SERVICE 69.1 OZTowle Sterling 'French Provincial' Pattern 77-Piece Flat Table Service 69.1 oz
• TOWLE FRENCH PROVINCIAL STERLING
  TOWLE FRENCH PROVINCIAL STERLING FLATWAREPartial set of Towle sterling flatware in French Provincial pattern including 4 dinner knives, 3 dinner forks, 5 luncheon forks, 6 round soup spoons, 3 tablespoons, gravy ladle. In as found condition with wear. About 24.45 ozt.
• Set of American sterling silver
  Set of American sterling silver flatware and serving pieces in the ''French Provincial'' pattern Towle comprising 104 pieces: 12 forks (7 1/8 in. L.); 12 salad forks; 12 tea spoons; 12 iced tea spoons; 11 soup spoons; 12 demitasse spoons; 12 knives (8 3/4 in. L. standard stainless blades); 11 butter spreaders (5 7/8 in. L. upturned stainless blades); poultry carving set and cheese knife (stainless utensils); cold meat fork; slotted spoon; serving spoon; gravy ladle; sugar spoon jelly spoon and bonbon spoon; 87.75 ozt. of weighable silver Estimate $ 2 000-2 500 Monogram ''R''
• (88) TOWLE FRENCH PROVINCIAL
  (88) TOWLE FRENCH PROVINCIAL STERLING FLATWARE SET(lot of 88) American sterling silver flatware service, Towle Silversmiths, in the "French Provincial" pattern, designed by Harold E. Nock (American, 1874-1952), including: (6) hollow handle knives, 9 5/8"l, (4) hollow handle knives, 9.5"l, (7) hollow handle butter spreaders, paddle blade, 6"l, (10) forks, 7.75"l, (1) fork, 7 1/8"l, (11) salad forks, 6 3/8"l, (5) cocktail/ seafood forks, 5.75"l, (2) dessert/ oval soup spoons, 6 5/8"l, (15) teaspoons, 6"l, (9) iced tea spoons, 7 7/8"l, (2) demitasse spoons, 4.25"l, (1) hollow handle master butter knife, 6 7/8"l, (1) cold meat serving fork, 8.25"l, (1) lemon fork, 5 3/8"l, (2) pickle/ olive forks, 5 7/8"l, (1) tablespoon, 8.5"l, (1) pierced tablespoon, 8.5"l, (1) casserole spoon, 8 1/8"l, (1) relish spoon, 6"l, (1) cream ladle, 5 5/8"l, (1) bon bon spoon, 5.5"l, (1) sugar spoon, 5.75"l, (1) sugar tongs, 4"l, (1) hollow handle pie/ cake server, 10.5"l, (2 piece) hollow handle carving set, 10.25"l; no observed monograms, 80.13ozt total (weighable silver only), housed in fitted flatware box, approx 6.75"h, 18.25"w, 12.5"d
• TOWLE FRENCH PROVINCIAL PATTERN
  TOWLE FRENCH PROVINCIAL PATTERN STERLING SILVER 71-PIECE FLAT TABLE SERVICE WITH TWO-PIECE SALAD SET AND BOWL, 66.3 WEIGHABLE OZTowle French Provincial Pattern Sterling Silver 71-Piece Flat Table Service with Two-Piece Salad Set and Bowl, 66.3 weighable oz
• TOWLE FRENCH PROVINCIAL PATTERN
  TOWLE FRENCH PROVINCIAL PATTERN STERLING SILVER 71-PIECE FLAT TABLE SERVICE WITH TWO-PIECE SALAD SET AND BOWL, 66.3 WEIGHABLE OZTowle French Provincial Pattern Sterling Silver 71-Piece Flat Table Service with Two-Piece Salad Set and Bowl, 66.3 weighable oz
• French sterling silver flatware
  French sterling silver flatware service by Puiforcat in the "Royal" pattern to include: 7 dinner forks (8.25"l), 6 salad forks, 6 tablespoons, 6 teaspoons, and 6 knives. 51 troy oz without knives Condition: No monograms.
• AMERICAN STERLING SILVER FLATWARE
  AMERICAN STERLING SILVER FLATWARE SERVICEAmerican Sterling Silver Flatware Service for Twelve, Towle, "Louis XIV" pattern, pat. 1924, incl. 12 each: dinner forks, dinner knives, luncheon forks, luncheon knives, salad forks, soup spoons, ice cream forks, citrus spoons and demitasse spoons; 11 each: teaspoons, ice teaspoons, cocktail forks, butter knives (fh); 6 tablespoons, cold meat fork, gravy ladle, punch ladle (hh), large carving set with steel (hh), small carving set (hh), cake knife (hh) and flat server (hh); total wt. (weighable) 137 troy ozs. (162 pcs.)
• TOWLE STERLING FLATWARE
  TOWLE STERLING FLATWARE SERVICEFrench Provincial pattern, with maker's mark, comprising: 12 hollow knives (8 3/4"), 12 hollow steak knives (8 1/2"), 12 hollow butter knives, 1 hollow master butter, 1 flat master butter, 12 dinner forks, 16 salad forks, 12 oyster / cocktail forks, 1 pickle fork, 14 teaspoons, 12 fruit spoons, 12 round soup spoons, 12 iced tea spoons, 12 salt spoons, 12 ice cream forks, 1 baby spoon (4 7/8"), 3 tablespoons (8 1/2"), 1 pierced table spoon, 1 jelly server, 1 tomato server (7 3/8"), 1 pierced bonbon spoon (5 1/2"), 1 ladle (6 7/8"), 1 sugar spoon (5 7/8"), 1 serving fork (8 3/8"), 1 pair sugar tongs, 1 hollow cheese server (7 1/8") and 1 hollow pastry server (10 3/8") [167 pieces], 132 troy ounces (weighable sterling only), together with associated canteen Condition:
• A TOWLE FRENCH PROVINCIAL
  A TOWLE FRENCH PROVINCIAL STERLING FLATWARE SERVICE A Towle French Provincial sterling flatware service: (11) luncheon forks 7.25"l; (12) dinner knives with stainless blades 9.25"l; (12) salad forks; (12) teaspoons; (8) round soup spoons; a butter server with a stainless blade; a meat fork; a ladle; (3) tablespoons, one pierced; total weighable 65.6 ozt [61 pc]