A few examples of appraisal values for
WATTEAU DISH

• Royal Worcester sterling mounted
  Royal Worcester sterling mounted Watteau porcelain service plate, 11 3/4" d Estimate $75-125
• A Louis Philippe Sèvres Porcelain
  A Louis Philippe Sèvres Porcelain Plate marked painted reserve after Watteau Sèvres blue rim with floral-filled gilt cartouches diameter 9 1/2 in.
• FRENCH ART GLASS DISH SIGNED
  FRENCH ART GLASS DISH SIGNED WALTERRare Art Nouveau French Pate de Verre art glass dish with a fish amidst swirling blue water. Signed A. Walter, Nancy, circa 1920's. Size: 7 x 6 x 3.5 inches high. VG condition. (Almeric Walter was a noted French glass artist who had a studio in Nancy, France).
• Set of French series ware plates
  Set of French series ware plates with green basket weave borders, some damages, each approx 18cm Dia (9)
• MEISSEN FOOTED TRAY, WATTEAU
  MEISSEN FOOTED TRAY, WATTEAU STYLE 19th century, finely painted dresser with an 'Antoine Watteau' style scene, four figures in landscape, shaped gold rim over gilt arabesques, raised on four cabriole feet, pommel crossed swords on the underside.
• A Royal Worcester pearlware
  A Royal Worcester pearlware three-handled jardinière, 18cm high, three white glazed figures of industrious putti, three figures of waterfowl and a sweetmeat dish on dolphin supports
• A Paris (Duc D'Angouleme) part
  A Paris (Duc D'Angouleme) part service of ten plates, 24cm diameter and a dish with wavy outline, all decorated scrolls in red, blue and gilt
• A Carlton Ware Bleu Royale dish
  A Carlton Ware Bleu Royale dish decorated a pagoda 23cm (9") diameter two Carlton Ware entr?e dishes of stylised leaf form and three small pieces of Carlton Ware Rouge Royale
• A Wedgwood blue and white well dish
  A Wedgwood blue and white well dish with port scene by Claude Lorraine, 53cm wide
• Pair of armorial crested plates,
  Pair of armorial crested plates, and F_ck Yeah plate and an antique flow blue Watteau tureen , approx 24cm Dia (7)
• A collection of blue and white
  A collection of blue and white printed wares to include a Wedgwood Waterlily pattern charger, a cheese stand, a lozenge supper dish with rabbits, a jug and plates
• DAUM PATE DE VERRE 'ROTOTONDO
  DAUM PATE DE VERRE 'ROTOTONDO COUPE'Daum French pate de verre blue crystal bowl / charger. Limited edition 47/125. Signed on bottom with artist signed Jean-Baptiste Sibertin-Blanc. Measures 17.5" W x 4" H.
• A WEDGWOOD AND CO PEARLWARE DESSERT
  A WEDGWOOD AND CO PEARLWARE DESSERT TUREEN AND COVER of navette shape, transfer printed in sepia and decorated in underglaze blue, ochre and pale green with trailing flowers in blue banded borders, 14cm h, c1800
• MOTTAHEDEH CREAMWARE TUREEN &
  MOTTAHEDEH CREAMWARE TUREEN & UNDERPLATEblack printed marks "Musee des Arts Decoratifs, Paris" and "Mottahedeh", with sticker "Made in Italy"; a reproduction of an 18th century faience tureen by the Pont-aux-Chou Factory; Provenance: The Terry and Debbi Lanni Collection, Pasadena CA; Condition: a repair to tail of bird finial; the plate: 13 3/ 4 inches diameter; the bowl: 12 inches wide Condition:
• TWELVE CHANTILLY PORCELAIN PLATES A
  TWELVE CHANTILLY PORCELAIN PLATES A SAUCE TUREEN AND ATTACHED STAND AND A POT DE CREME With twelve-lobed rims basketweave borders and blue floral stems; 10 x 3 1/4 in.
• An Assembled French Faience Dessert
  An Assembled French Faience Dessert Service comprising a covered tureen 2 tazze and 16 plates of two sizes each having polycrome decoration throughout. Width of tureen 13 1/8 inches.
• EARLY FRENCH FAIENCE LIDDED
  EARLY FRENCH FAIENCE LIDDED TUREEN 18th c. Tin Glazed Pottery Oval Serving Dish, with side handles and vegetable form lid finial, painted floral decoration in blue and purple, 6 1/2" high, 12 1/4" x 8 3/4". Old repairs to base and lid, crazed surface, finial restored and reattached, edge frits and chips.
• WAWEL POLISH PORCELAIN DINNER
  WAWEL POLISH PORCELAIN DINNER SERVICE. Comprised of twelve dinner plates twelve salad plates twelve bread and butter plates twelve fruit bowels twelve soup bowels fourteen teacups ten saucers two creamers two serving plates a teapot a coffee pot a covered sugar a gravey boat with attatched underplate a pedestal bowel and a covered vegetable dish. Bottom marked Recante Malowane Condition: No Specific Condition Recorded - Sold As Is
• PALISSY FAIENCE TROMPE L'OEIL
  PALISSY FAIENCE TROMPE L'OEIL DISHFrench Palissy Faience Trompe l'Oeil Dish , Alfred Renoleau, Angouleme, c. 1887, decorated with fish and a shell, impressed mark, l. 11 5/8 in
• A set of ten English creamware
  A set of ten English creamware warming dishes, circa 1800, pierced to centre, with leaf scrolled handles, minor chipping, 22cm diameter, four Wedgwood fan shaped dishes from a supper set
• CANTON BLUE AND WHITE PORCELAIN
  CANTON BLUE AND WHITE PORCELAIN WILLOW OCTAGONAL WARMING DISH AND THREE OTHER SERVING PIECES Comprising the footed dish a 7 1/4 in. diamond dish 11 1/2 in. oval and a 11 7/8 in. chamfered rectangular platter.
• A Wedgwood Porcelain Dinner Service
  A Wedgwood Porcelain Dinner Service for Twelve in the Florentine Turquoise pattern comprising dinner plates luncheon plates bread plates coffee cups and saucers soup bowls and saucers and a serving tray. Diameter of dinner plate 10 3/4 inches.
• *A Wedgwood Dinnerware Service
  *A Wedgwood Dinnerware Service for Thirteen in the Florentine pattern comprising dinner plates salad plates luncheon plates bread plates (9) teacups and saucers soup bowls and saucers (15) a creamer and a sugar. Diameter of dinner plate 10 3/4 inches.
• Franco-Bohemian Porcelain
  Franco-Bohemian Porcelain Veilleuse, third quarter 19th century, in the rococo taste, comprised of a covered teapot and a vasiform pedestal, both paneled and with everted lips, the panels with alternating polychromed floral and gilded foliate-scroll reserves, overall h. 11", dia. 4-1/4".
• WEDGWOOD PORCELAIN PARTIAL
  WEDGWOOD PORCELAIN PARTIAL SERVICEin the "Florentine" pattern, comprising 8 dinner plates, 8 shaped salad plates, 8 butter plates, 8 teacups and saucers, 8 demitasse and saucers, teapot, coffee pot, sugar, creamer, covered vegetable, 2 oval bowls, gravy boat, 2 graduatedoval platters, round tray, 2 square handled trays. Largest 13 1/4" by 17" long. Crack to one demitasse and teapot base. -
• TWO FRENCH FAIENCE COVERED
  TWO FRENCH FAIENCE COVERED SERVING DISHES 18th century, decorated in mustard yellow with flowers throughout, as well as birds, animals and figures on the cover of one, scalloped rims, stylized paw-form cabriole feet, floral bud finial, mythological beast handles.
• WHIELDON PLATE. England 18th
  WHIELDON PLATE. England 18th century creamware. Scalloped rim and tortoise-shell glaze. Minor glaze defects. 9 1/2''d.
• Assorted flow blue serving pieces
  Assorted flow blue serving pieces Burgess & Leigh covered entree dish H5'' W12'' L8 1/4'' Doulton Watteau pattern tureen H10'' W14'' L10'' Royal gravy boat H4 1/2'' W8'' L2 3/4'' EM&Co Natal pattern covered sauce tureen H5 1/2'' W8 1/4'' L4 3/4'' unidentified dish H3'' W7 1/4'' L4 1/4'' Royal Doulton Lily pattern bowl with strainer H2 1/2'' W8 1/4'' L7'' Scinde pattern coffeepot H9 1/2'' W9'' L6'' unidentified pitcher with water scene H8'' W7 1/4'' L5 3/4'' (8pcs) Provenance: Estate of Richard J. Poole Jr. and Linda Poole Hilton Nesmith South Carolina.
• DAVENPORT STONEWARE COVERED VETABLE
  DAVENPORT STONEWARE COVERED VETABLE DISHDavenport stoneware covered vetable dish, ca. 1800-25, Pattern #6, ''Exotic Bird'', with elaborate bleu de Roi finial. 9 1/2 x 8 1/4''
• WEDGWOOD CHINA DINNER SERVICENankin
  WEDGWOOD CHINA DINNER SERVICENankin "Wellesley" pattern Wedgewood marks to undersides comprising: 12 dinner plates (11" diameter), 12 salad plates (8 5/8" diameter), 3 bread plates (7" diameter), 3 cereal bowls (6 3/4" diameter), 12 bouillon bowls 7 bouillon bowl underplates, 12 teacups, 10 tea saucers, 12 coffee cups, 6 coffee saucers, and a covered entree (11 1/2 in. wide) Condition: discoloration to one bouillon bowl and two teacups. No chips or cracks. Condition:
• PAIR OF W.W. WATTLES REPOUSSE
  PAIR OF W.W. WATTLES REPOUSSE TAZZAS 2 ¾"H x 9 ¼" x 7 ¾" Two low, footed sterling dishes with repousse borders, marked underneath, retailed by WW Wattles, weighs 32.99 toz.
• Attractive Nine-Piece Set of
  Attractive Nine-Piece Set of Paris Porcelain Dinnerware, third quarter 19th century, comprised of a trio of square covered vegetable tureens, a large sauceboat with integral oviform stand, four graduated oval nested platters and an oval open vegetable bowl, all in polychromed "Floral Sprays" decor, perhaps by the Denuelle manufactory, Paris.
• A Wedgewood Florentine Porcelain
  A Wedgewood Florentine Porcelain Dinner Service in the Florentine pattern, comprising 10 dinner plates, 10 salad plates, 10 soup bowls, 10 bread plates, 6 teacups, 10 saucers, a tureen, a gravy boat, a serving bowl and a serving platter; 60 items total. Diameter of dinner plate 10 3/4 inches. Property from the Estate of Florence Estelle Pickard, Columbia, Missouri
• Rare French Blue-Banded Porcelain
  Rare French Blue-Banded Porcelain "Chamberstick" Veilleuse, second quarter 19th century, in three parts, comprised of a small covered pot, a quatrefoil-reticulated bowl, and a tall side-handled "chamberstick" pedestal, overall h. 10-1/2", dia. 4-1/4". This type of veilleuse, designed to hold a unique glass tube warming device, is discussed on pages 74-75 of Harold Newman's Veilleuses: A Collector's Guide (New York: Cornwall Books, 1987, rev. ed.); an example from Newman's collection nearly identical to the present lot is illustrated in figure 110.
• Twelve Towle Louis XIV sterling nut
  Twelve Towle Louis XIV sterling nut dishes; repousse floral designs on basin and rim. 8.4 oz. 3/4"H x 2 3/4"Diam. Very good condition.
• French Enameled Brass-Mounted
  French Enameled Brass-Mounted Hand-Painted Porcelain Tray, fourth quarter 19th century, of oblong octagonal form, featuring a galants tableau in the manner of Jean-Antoine Watteau (French, 1684-1721), the tableau signed "De Bruyere", w. 9-7/8", l. 17-1/4".